BERNARDAUD

Perfect for a cream soup, gaspacho, miso soup or desserts such as sorbet, flans or fruit mousse. Also great as a bud vase or candle holder. The dec...

Very decorative on a coffee table or a chest of drawers and with multiple uses, this object is a gift easy to offer and that one still enjoy to rec...

The shape of the cup emphasizes the taste and aroma of tea thanks to its thin edges while keeping it hot. The Palace collection combines the sophis...

The shape of the cup emphasizes the taste and aroma of coffee thanks to its thin edges while keeping it hot. The Palace collection combines the sop...

Allows you to present different kinds of sugar and keep it away from dust and moisture. The Palace collection combines the sophisticated design of ...

Designed to serve any hot beverage such as tea, coffee and hot chocolate. Made in Limoges, France

In addition to salads, pasta or rice, it can also be used for desserts, fruit salads or chocolate mousse. Made in Limoges, France 116 oz D. 11“ H...

Can be used for a simple salad or for a fruit cobbler. A collection with the simplicity of fabric weave as its decoration is perfectly suited for c...

The Palace collection combines sophisticated design with its interlacing rosettes and frieze scrolls, all in a delicate gradation of gray pearl up ...

Ideal to serve your fish dish during dinner or tapas as apetizers. A collection with the simplicity of fabric weave as its decoration is perfectly ...

In addition to salads, pasta or rice, it can also be used for desserts, fruit salads or chocolate mousse. Made in Limoges, France 54 oz D. 9.5“ ...

Can contain both cream, milk and water to lengthen your tea, coffee or chocolate. A collection with the simplicity of fabric weave as its decoratio...

To present and serve roasts and grilled fish. A collection with the simplicity of fabric weave as its decoration is perfectly suited for contempora...

To present your apetizers, desserts or for a spanish style aperitif. A collection with the simplicity of fabric weave as its decoration is perfectl...

Pretty and practical, it makes it possible to highlight the dinner plate that you place over it. The Opaline collection matches a large part of the...

It was in Limoges, France, in 1828 that Paul de Bourgoing invented the Lithophane (VotivelightTM), a traditional engraving technique on a fine bisq...

It was in Limoges, France, in 1828 that Paul de Bourgoing invented the Lithophane (VotivelightTM), a traditional engraving technique on a fine bisq...

Can be used for appetizers, salad and as a cheese plate. A collection with the simplicity of fabric weave as its decoration is perfectly suited for...

Pretty and practical, it makes it possible to highlight the dinner plate that you place over it. The Opaline collection matches a large part of the...

Ideal as a small vase, a pencil pot or simply as a decoration on a piece of furniture or a shelf. This porcelain goblet from Limoges, will bring a ...

It was in Limoges, France, in 1828 that Paul de Bourgoing invented the Lithophane (VotivelightTM), a traditional engraving technique on a fi...

It is suitable for desserts but also for apetizers and cheeses. Galerie Royale was created in 1995 by Olivier Gagnère to mark the opening of the Sa...

It was in Limoges, France, in 1828 that Paul de Bourgoing invented the Lithophane (VotivelightTM), a traditional engraving technique on a fine bisq...

Perfect for a cream soup, gaspacho, miso soup or desserts such as sorbet, flans or fruit mousse. Also great as a bud vase or candle holder. Gold Le...